It’s rare when I cook using coleslaw, but as a mother, I try to give my best to my family. So this amazing egg rolls came up and I wanted to share!
1 bag of coleslaw mix.
1 lb of sausage.
2 minced cloves of garlic.
¼ cup of diced onion.
HOW TO MAKE:
In a large skillet, brown the sausage then mix in all the ingredients until well mixed.
Cook covered on medium heat for 5 minutes.
Stir to mix, taste for salt and enjoy!
Simple, easy and yummy! You can serve this dish for lunch with some side dishes or for dinner. Give it a shot and let me know what you think.
WW SP: 2